Mexicana: various recipes with minced beef, This page was last edited on 21 January 2021, at 20:44. [35] As of 2019, Pizza Hut had over 2,000 stores in China. The pizza salad is made with shredded cabbage, coarse pepper and sometimes red bell pepper, slightly pickled (fermented) in vinaigrette for a few days. [56] Garlic fingers is an Atlantic Canadian pizza garnished with melted butter, garlic, cheese, and sometimes bacon, with the round sliced into fingers and served with donair sauce. New York-style pizza refers to the thin crust pizza popular in the states of New York, New Jersey, and Connecticut. [28] Pizzerias soon followed, run at first by Italian guest workers and subsequently by migrant Turks, which added an unmistakable hint of the Levant to the Swedish pizza. ", https://en.wikipedia.org/w/index.php?title=List_of_pizza_varieties_by_country&oldid=1001881711, Wikipedia articles needing factual verification from September 2019, Articles needing additional references from June 2010, All articles needing additional references, Articles that may contain original research from June 2014, All articles that may contain original research, Articles with multiple maintenance issues, Articles lacking reliable references from May 2020, Articles with unsourced statements from June 2014, Articles with unsourced statements from March 2013, Articles with unsourced statements from December 2016, Creative Commons Attribution-ShareAlike License, it is also a Roman style to add figs to the pizza, the result being known as, Hawaii: tomato sauce, mozzarella, ham, pineapple, Meat Feast: tomato sauce, mozzarella, minced meat, Maltese sausage, and other meat. (Pakistan) | Franchises from", "Ooh or eww? Pizzas available in India range from localized basic variants, available in neighborhood bakeries, to gourmet pizzas with exotic and imported ingredients available at specialty restaurants. Wirklich überall zu finden. American pizza - Wir haben 12 beliebte American pizza Rezepte für dich gefunden! Variations, substituting pepper jack cheese or Oaxaca cheese for mozzarella, are also popular.[73]. The usual Italian varieties are available and independent restaurants are common, coexisting with franchise chains. American pizza chains entered Japan in the 1970s (e.g. The Slender Slice; Slim Parmesan; Narrow Cheddar; Small Fry Mozzarella; Wafer Pizza; Wood Fired Pizzeria Names After the rising process, the dough must be formed by hand without the help of a rolling pin or other machine, and may be no more than 3 millimeters (0.12 in) thick. Until the 1940s, pizza was almost only found in the Italian communities around the country. The ingredients go together very well and give a certain taste to the pizza itself. Amazing! [23] The European Union enacted a protected designation of origin system in the 1990s. The most traditional pizzerias are still found in the Italian neighborhoods, such as Bexiga (official name: Bela Vista). Sarah DiGregorio, See more ideas about pizza names, music poster, concert posters. Like most foods in Israel, pizza choices reflect multiple cultures, since people from the former Soviet Union and Europe, plus Israeli-born descendants and Ashkenazi Jews, account for 50% of the Jews in Israel.[51]. [19], Pisan pizza (pizza pisana) is a smaller and thicker pizza baked into metal plates and traditionally served with anchovies, capers and grated Grana Padano cheese. Pizza brands feature greater "recipe localization" from pizza makers than many other markets such as Latin America and Europe, but similar to other Asian pizza markets. Also, many pizzerias also serve salads, lasagne, kebab and hamburgers, especially if there is a facility to sit and eat. Die heutige international verbreitete Variante mit Tomatensauce und Käse als Basis stammt vermutlich aus Neapel. Insgesamt repräsentieren die Top Ten ein Umsatzvolumen von nahezu 20 Mrd. In Australia, barbecue sauce and traditional tomato sauce are both common and popular sauces for pizza bases. Brazilian pizza in general, though, tends to have less tomato sauce than the authentic (Italian) pizza, or uses slices of tomato in place of sauce. The thickness of the crust depends on what the consumer prefers; both thick and thin crust are popular. [75] Barbecue pizza was first made at Coletta's in Memphis, using pulled pork and barbecue sauce, now popular in the Southern United States. Unlike the New York-style pizza, where cheese and toppings are placed on top of the sauce, in the tomato pie, the cheese and toppings are placed under the tomato sauce. ", Pizza-ghetti in a family restaurant in Waterloo, Ontario, "Pizzaghetti is Quebec's Most Shameful Food", "New York Pizza, the Real Thing, Makes a Comeback", "New Zealand PM divides nation by putting canned spaghetti on pizza", "New Zealand PM sparks outrage with his tinned spaghetti pizza", "Tinned spaghetti pizza: New Zealand's prime minister shocks with 'monstrous' recipe", "Domino's launches revolting 'Hawaiian Spaghetti Pizza, "La historia de la pizza argentina: ¿de dónde salió la media masa? A typical Swedish pizzeria offers 40-50 different named varieties on the menu, even up to 100, and personal modifications are allowed. The pizza should have minimal toppings—perhaps San Marzano tomato sauce, buffalo mozzarella cheese, and basil—because too much sauce or cheese will weigh down the crust and make it soggy. Since then, pizza became increasingly popular among the rest of the population. The 10 Most Essential Foods to Eat in St. Louis, Pilgrimage-Worthy Pizza: The 15 Best Pizza Places in NYC, The 10 Most Delicious Dishes to Eat in Naples, The 12 Best Pizza Places in Oklahoma City, New Haven Pizza Battle: Pepe’s vs. Sally’s, Best Chicago Pizza Beyond Chicago-Style Pizza, 9 Different Types of Pizza in the United States, Tripsavvy uses cookies to provide you with a great user experience. [37] In addition to spicier and more vegetable-oriented ingredients, Indian pizza also utilized unique toppings. Since its start in 1980 the Grandiosa has been part of Norwegian modern culture and trends, going so far to be unofficially called "The national dish of Norway". Pizza restaurants in Malaysia include Domino's, Pizza Hut, Papa John's, Canadian 2 and 1 pizza, Jom Pizza, and Sure Pizza. St. Louis-style pizza, a unique take on New York-style pizza, originated in the 1960s by Ed and Margie Imo of Imo's Pizzeria. The presence of pizza restaurant chains in China has contributed to a significant increase in pizza consumption in the country. In the regions where pizza is known, spicy chicken and sausage-based pizzas are also very popular, as they cater to the local palate. Topics include “Hobbits Unite,” “Potential G.I. [53] The typical preparation of the same recipe is often referred to in Québécois as pizza québécoise. The recipe is easy and you will really love it when you try it. The most popular pizzeria with this name can be found in Chicago. Sizzler - Familienrestaurant. Africana: ham/beef/chicken, banana, pineapple, onion. The pizza industry, much like its dough, is on the rise. The amount of topping compared to the crust is rather high by international standards. As a result, specializing in this type of pizza can make you a lot of dough. It is usually cooked in a wood-fired oven, giving the pizza its unique flavor and texture. Hawaiian pizza born in Chatham?. | American Food in China", "Robot waiters and snail pizza: What US fast food brands do to please Chinese diners", "How Domino's Is Poised to Benefit From India", "Seven pizzas that are more Indonesian than Italian", Food Workers as Individual Agents of Culinary Globalization: Pizza and Pizza Chefs in Japan, "Foreign food franchises. The American slang term za can also refer to pizza. [34] In order to fit with China's market demand and national culinary peculiarities Pizza Hut modified their pizza recipes, including local ingredients, such as crab sticks, tuna, soy sauce and corn. July 10 is "Pizza Day" in São Paulo, marking the final day of an annual competition among "pizzaiolos". While most combinations of toppings reflect common ingredients found in the US and Italy, there are additional ingredients available that cater to traditional tastes as well, such as minced beef, spicy Sucuk sausage, cured meats like Pastırma, cheeses like Kaşar and Beyaz, and local olives and herbs. She has visited 40 countries on five continents. Browse through team names to find funny business names and cool business names. This pizza has the usual marinara sauce or white sauce and mozzarella cheese. Though, a Greek pizza may also be simply topped with tomato sauce and mozzarella cheese. [6] This pizza is cooked in long, rectangular baking pans and relatively thick (1–2 cm). A list of names in which the usage is American. Pizza outlets serve pizzas with several Indian-style toppings, such as tandoori chicken and paneer. Geoff Turner, Londoner cited creator of the Hawaiian pizza ENTREPRENEUR: Wikipedia says Sam Panopolous invented the culinary delight 48 years ago, Learn how and when to remove these template messages, Learn how and when to remove this template message, List of pizza chains of the United States, "Vera Pizza Napoletana Specification | Verace Pizza Napoletana", "Naples pizza makers celebrate EU trademark status", "Publication of an application pursuant to Article 8(2) of Council Regulation (EC) No 509/2006 on agricultural products and foodstuffs as traditional specialties guaranteed – Pizza napoletana (2008/C 40/08)", "What Is Grandma Pizza? p. 121. Pizza Max), and international chains like Pizza Hut, Domino's Pizza, Little Caesars, and Sbarro. Tomato sauce, mozzarella, bresaola, Parmesan flakes and rocket Middle-Eastern bakeries and kebabs shops often sell pizza, which is often done in a Lebanese or Turkish style. Sperandio was born in northeast Italy where a cabbage salad called "kupus salata" was a very common dish, from bordering country Croatia. The pizza napoletana is a Traditional Speciality Guaranteed (Specialità Tradizionale Garantita, STG) product in Europe.[4][5]. Local crust variants also exist, for instance mochi pizza (crust made with Japanese mochi cakes). Skinny Guys Pizza; Thin to Win; Super Thin; Wafer Thin Pizza Shop; Lightweight Pizza Co. [37] Domestic pizza brands include U.S. Pizza, Smokin' Joes and Pizza Corner. Take-away shops sell pizza rustica or pizza al taglio. [71] While a regular pizza slice accompanied with a portion of spaghetti with tomato-based sauce is common, also found is a slightly more elaborate presentation consists of a miniature pizza, sliced in half with the pasta in the middle. [1], According to the rules proposed by the Associazione Verace Pizza Napoletana,[2] the genuine Neapolitan pizza dough consists of wheat flour (type 0 or 00, or a mixture of both), natural Neapolitan yeast or brewer's yeast, salt and water. (2012). For proper results, strong flour with high protein content (as used for bread-making rather than cakes) must be used. [67], Pizza in the southwestern Ontario city of Windsor is identified by its use of shredded pepperoni and mozzarella cheese from the local Galati Cheese Company. American pizza chains entered Japan in the 1970s (e.g. [31] Pizza Hut opened its first store in China in 1990,[32][33] and Pizza Hut and Domino's Pizza both expanded in the Chinese market in the 2000s. In Indonesia, Pizza Hut is the largest pizza chain restaurant, first entering Indonesia in 1984,[38] followed by Domino's Pizza and Papa Ron's Pizza. 21, 85051, Ingolstadt. It’s been a staple of American culture of all ages. The usual toppings that can be found throughout Mexico are chorizo, jalapeño pepper slices, grilled or fried onions, tomato, chili pepper, shrimp, avocado, and sometimes beef, bell peppers, tripas or scallops. Her work has appeared in Travel + Leisure, USA Today 10Best, Michelin Guide, Hemispheres, DuJour, and Jetsetter. 1969 Giuseppe "Peppino" Sperandio opened "Pizzeria Piazza Opera", one of the first restaurants only serving pizza in Stockholm, Sweden. [60] Dough Business Pizzeria. Only pizzas which followed these guidelines could be called "traditional Italian pizzas" in Italy. What Are the Most Mouth-Watering Pizzerias in Oakland and East Bay? Of international restaurant chains only Pizza Hut is well established, although Vapiano has a few restaurants in Stockholm, and Domino's has been trying to establish itself in southern Sweden since 2008. Many of these pizzas are topped with typical Greek ingredients, such as feta, artichokes, and kalamata olives, as well as an oregano-heavy tomato sauce. There is also a Tex-Mex dish served with 2 layers of tortillas called "Mexican pizza". Since the 1980s, a wide variety of pizzas ranging from fairly authentic Italian to American style to the mass-processed varieties are widely available, and pizzas are also commonly made at home with children using local substitutions such as bacon for prosciutto and cheddar for mozzarella. In Argentina, a pizza a la napolitana ("Neapolitan pizza") is a pizza topped with mozzarella cheese and slices of fresh tomato, which may also be flavoured with garlic. Danik / Getty Images caramelized crunchy edges originally known for using canned mushrooms, and. An eclectic and varied approach to toppings the norm for most pizza Dallas! Crust made with Japanese mochi cakes ) must be used the now-closed Volcano pizza in the late,... 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