Italian Venison Meatballs in Italian Tomato Sauce. normally takes 6-8 hours. Here’s a quick and easy ground beef jerky recipe that can be made with or without a jerky gun. Venison loin with coriander crust and Provencal vegetables . In the end I settled on the below marinade: Obviously with any recipe you can twink it to your liking. Bake beef in the preheated oven until dry and leathery, 3 to 4 hours. Once your meat is sliced and ready to go, it’s time to get it marinating. It's a good idea to use a foil oven liner to catch any drips during drying = happy wife! Add in all remaining ingredients and mix. Jerky is a great snack for hiking, hunting and fishing because it needs no refrigeration. How to make beef jerky in a Dehydrator. Dry and place in pre-heated smoker at 60°C. Cut venison into 1/2 inch wide and ... the pilot flame will dry jerky in 4 days. Venison Chili vs. Salt Soak. Melt butter in large pot. Get your dog’s tail wagging with the delicious flavor found in Zuke’s PureNZ Jerky Bites New Zealand Beef & Venison Recipe dog treats. From chili-spiked steaks to Szechuan deer, check out these new and unexpected recipe ideas for venison marinades and make tonight's dinner unforgettable. Jan 6, 2021 - Explore Skeered's board "Venison jerky recipe" on Pinterest. Vintage Hillshire Farm recipe tin commemorating 50 years in business, 1934-1984. Barbecued Vietnamese Style Venison with Celeriac, Cucumber, Eschalot & Avocado Salad. Reviews are fantastic, and not stressing out over dull knives is always a perk. Posted in : Wild Game Foods on January 1, 2015. by : alansimmons. Venison Jerky. The benefits of using an electric smoker are that you know exactly what temperature your jerky is cooking at, making it… Cut the venison meat into 1/4 inch strips and add to marinade, cover and refrigerate for at least 8 hours, preferably overnight. Combine all marinating ingredients in a small bowl until blended well. While some cuisine-crazed folks would just as well add exotic ingredients, this homemade venison jerky recipe is all you'll ever need. Ingredients. Search by ingredients / keywords . Slice the deer meat into 1/4-inch thick and 1/2-inch wide strips. Dehydrate for two hours at 160 degrees, then dehydrate at 145 degrees for a further two hours before checking. Search for the best recipe to suit any occasion. Aug 29, 2020 - If your looking for an authentic biltong recipe you're in the right place. Recipe type: Wild Game. "Cidered, eh?" Good appetite! I freezer packed the roast until I was ready to make some jerky. For those who like a good kick to their meat, we recommend this delicious recipe which also includes a hearty helping of our second-favorite ingredient: beer. Real grass-fed New Zealand beef is the #1 ingredient, and native proteins combine with fresh herbs to round out the tempting recipe. Marinate meat for 6 to 8 hours. How to make beef jerky in a Smoker. A Traditional Jerky Recipe for Beef or Venison. https://www.traegergrills.co.nz/recipes/wild-game/venison-tenderloin-backstrap Combine all marinating ingredients in a small bowl until blended well. Every now and then, something pops up on our Facebook feed that just blows us away, and this recipe is no different. We've already told you about our favorite venison tenderloin recipes, as well as an epic holiday feast featuring a tenderloin. We love being able to tear into a hunk of meat that is salty, sweet, and just the right amount of pepper, with enough toughness to put up a fight. Feeling adventurous tonight? Preparation. Bitter Chocolate Venison Pie with Potato and Celeriac Topping . But, real homemade jerky is delicious. This recipe strictly calls for a dehydrator, so if your only option is an oven it may be best to tuck this one away until after you open up that dehydrator you asked for for Christmas (cough, cough). '+arguments[1].video:'')+"/?url="+encodeURIComponent(location.href)+"&args="+encodeURIComponent(JSON.stringify([].slice.apply(arguments))),e.parentNode.insertBefore(l,e)}})}(window, document, "script", "Rumble"); Rumble("play", {"video": "cc4f1l","div": "rumble_cc4f1l","autoplay":2}); © Copyright 2021, WOS, Inc. All Rights Reserved. Print. Serve as an appetizer or snack. Slice meat into long strips, 1 inch wide and 1/8 inch thick. Black and Blue Venison. Pour the entire bottle of Worcestershire sauce over the … Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until … Garlic is the deer cane of venison. Add the bacon and cook over medium heat until brown and crisp. Substitute any ground red meat, such as beef or buffalo for the venison. We love getting natural smoke flavor in meats, especially jerky, so this recipe was an instant winner during our quest for the best. Venison jerky is not difficult to make, I like to let mine marinade for a day at a minimum, two days if I get busy. Venison Jerky . https://www.greedyferret.com/perfect-biltong-recipe-south-african-beef-jerky This recipe is on our "must-do" list, but take it from the hoards of folks who helped this recipe go viral--if it's worth sharing, it must be good. Green Meadows Beef Woodburn Venison. Tips for Making Your Venison Jerky … Honey Glazed Venison Leg. Venison Cheeseburger Bites Recipe If you're tired of the same old jalapeno and cream cheese poppers, here's a completely different take on the popular party appetizer. Aug 26, 2018 - Try this stuffed venison backstrap recipe after coming home from the hunt. It is pure grass-fed New Zealand beef soaked for days in mouth-watering all-natural ingredients and dried perfectly to produce a treat that’s the bee’s knees for any meat lover. Take venison out of the fridge and pat dry with a paper towel. Looking in another jerky recipe book (specifically, “Jerky: Make your own delicious jerky and jerky dishes using beef, venison, fish or fowl” by A. D. Livingston), the salt levels in the recipes are very similar – or even higher. … Venison Recipes More information deer jerky - 1 lb venison (fat and skin removed) 1 tsp liquid smoke; 1 tbsp A-1 Steak Sauce; 1 tbsp Worcestershire sauce; 1/2 tsp pepper; 1/2 tsp salt; 1/2 tsp onion powder; 1/2 tsp garlic powder; 1/4 c soy sauce If you were to compare the 2 chilies with the exact same ingredients, and quantities, one made with venison and the other with beef, according to Outdoor Life, the venison chili would have less than half of the calories and 1/6th of the saturated fat!Thus, venison chili is the healthier choice. Below is a standard (but not bland!) This cutting board is dishwasher-safe. We're imagining a thick, dark stout could add a nice subtle flavor to your venison on this one. Don't let the slices of meat touch. thekiwibushman, 21, October 2013 14, March 2016, Bushcraft, Deer, Recipes, 2 . Green Meadows Beef has teamed up with New Zealand’s much loved and renowned chef Michael Van de Elzen to create a range of products in line with Van de Elzen’s Good From Scratch philosophy. Get one of our Sweet and spicy ground venison jerky recipe and prepare delicious and healthy treat for your family or friends. When it comes to venison, marinades can tenderize and add flavor to this gamey meat. Jerky packs a protein punch and helps fight off those hypoglycemia attacks (low blood sugar) my son and I seem to fight. This is my Buddy’s go to deer jerky recipe … ! In 200 degree electric oven, leave in oven until dry by feel. Through the years of trying to find the perfect venison jerky recipe, I spent too many of those years “enjoying” overly dry and tasteless jerky. This smoked Jerky in an Electric Smoker is a simple recipe with minimal ingredients that turns almost any meat into jerky. Beef Chili. Let marinate in refrigerator for at least 16-24 hours (the longer, the better). Selected recipes. But the real treat here are the absolutely divine recipe … VENISON JERKY A great tasting snack to take hunting...if you can stop yourself from eating it all beforehand. Once cool, put in plastic bag with meat. Tenderloins are the two strips of very tender meat under the loin, behind the ribs. Deer Jerky. Sausage making is fairly easy with the right equipment but be warned it is somewhat time consuming. Dry in a home dehydrator which are available from most home supply stores..... or use your oven with the door slightly and on fan at 70-75 degrees. Start with quality NZ sirloin and follow the directions here. It’s a great way to make sure the meat doesn’t go to waste and it’s the perfect road trip snack for those long camping trips in the warmer months. Leave it in the marinade for a good 24 hours and then its ready to go. I own an electric mincer - with sausage attachment, and have a gross dislike of the dry so-called sausage offerings I've tasted from our commercial processors. Mid June Deer Hunting Report thekiwibushman, 19, June 2013 11, February 2016, Butchery, Deer, Hunting, 0 . Keep your… Author: seventenths. Store-bought jerky in New Zealand generally costs between $5 - $10 for a 50g packet, so if you are consuming just 1 packet per week this equals $364 per year! When finished, blot off any grease with a paper towel. This sort of jerky doesn’t keep as long as traditional jerky because of the fat content. Place meat … How to Cook Venison Sous Vide for a Perfect Roast August 2, 2017; Venison Shank Osso Buco May 8, 2016; Venison Chili – and don’t forget the Cornbread! Easy to make, and incredibly delicious, these mini cheeseburgers, wrapped in bacon, make the perfect one-bite-fits-all snack for your next tailgate party or hunting camp. Lay venison strips onto dehydrating trays ensuring that you do not overlap any of the meat. But what about everybody's favorite venison snack? In 200 degree electric oven, leave in oven until dry by feel. Related Articles. If you're big on meat like me, you understand having a cutting board that's easy to clean is important. Slice meat into long strips, 1 inch wide and 1/8 inch thick. Try This Super Dry Rub Recipe For Your Venison - Friday May 6, 2016 - DDH Staff. Learn how to properly prepare venison at home with a little help from the expert chefs at Food Network. Marinate Grilled Venison Tenderloin with Onion Relish. Trim any fat or connective tissue. 10 Best Venison Marinade Recipes. Bootleg Jerky is made right here in Auckland. Place them into a large bowl. This post was originally published on January 30, 2016. See more ideas about jerky recipes, beef jerky recipes, venison jerky. Hunt a good deer and put this one to great use. It's under $40, and the pictures of everyone's jerky in the Amazon reviews look delicious! is more than likely what you're thinking right now, and I can't blame you. https://www.outdoorlife.com/recipe-for-smoking-wild-venison-jerky This Tried-and-True Venison Jerky Recipe Will Hit the Spot. Below is a standard (but not bland!) Historically, jerking meat was the primary means of preservation before refrigeration. Store in the refrigerator in a jar with a tight … In a large releasable plastic bag, combine … Got this from a guy in america and tweaked a bit to my taste. In a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, … Share this. A Traditional Jerky Recipe for Beef or Venison. Lousy over-processed, mass-produced beef jerky with iffy ingredients and a taste unsuited to modern palettes is a recipe for Chicago Lightening. Cuts . The soy sauce and worcestershire sauce also give this recipe a really nice sweet and salty taste. Much like the previous recipe, this deer jerky comes in the whole-muscle cut style, but could easily be tweaked to be thinner like its more popular brethren. recipe that works for beef or venison. Ingredients 1.5 kg (3 lb) lean meat (beef, venison) 60 ml (4 tbsp) water 60 ml (4 tbsp) Worcestershire sauce 10 ml (2 tsp) salt … Continue reading Crecipe.com deliver fine selection of quality Sweet and spicy ground venison jerky recipes equipped with ratings, reviews and mixing tips. A good dry rub can help tough cuts of venison … A perfect low carb snack! !All of the Beef Jerky Recipes on this site can also double as Venison Jerky Recipes!! Prior to discovering this recipe, it had never crossed my mind to add cider to a jerky marinade, but considering how amazing it tastes in every other recipe, I'm game to give it a try. It also comes with a knife! Once your meat is sliced and ready to go, it’s time to get it marinating. Jimmy's Teriyaki Deer Jerky . In a large releasable plastic bag, combine soy sauce, Worcestershire sauce, liquid smoke, pepper, garlic powder, onion powder and salt. If you tell people you made homemade jerky, just know you'll be sharing with friends, family, and coworkers. This biltong recipe will give you succulent and tender biltong everytime! Note: the original recipe uses beef, but can easily be substituted for venison. I let it partially defrost and sliced it into 1/4' strips. Spruce up your staple sausage and beans with this low-fat, filling recipe - try venison sausages for even more flavour 30 mins . 1 kg venison steak ¼ cup soy sauce ¼ cup Worcestershire sauce 1½ tsp liquid smoke Anytime I cook, I have to throw some kind of garlic flavoring in the mix. Just a basic one with no heat settings. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid smoke, paprika, … This deer jerky recipe tastes just like the beef jerky you buy at the store except healthier, tastier, and without all those weird preservatives. I can't wait to make some and share with the family. Jump to: Quick and Easy Ground Beef Jerky Recipe; Ground Beef Jerky – Ground Venison Jerky… See more ideas about venison jerky, jerky recipes, venison. Ever since I lived overseas I developed a fondness for jerky when I was in the states and biltong when I lived in Africa. This Peppered Venison Jerky has an outstanding fresh cracked black pepper flavor! As of late I've got back into the jerky phase playing with some ways to make it and recipes and this is what I've come up with. From the Fishnhunt forum . For more in depth directions on how to dry your beef or deer jerky, Click the links below. Place the venison cuts in salted water for 24 hours to draw out the blood. For a softer jerky, it’s best to soak the meat slices in a brine solution for 24 hours to tenderize the meat and remove the blood. When cutting up the meat I've found by placing it on a cutting board and leaving it in the freezer for an hour helps when making the thin slices which you only make about ¼ inch thick and with the grain. It's approved by jerky lovers. This recipe calls for a smoker, but we think you could achieve similar flavors and texture by adding some liquid smoke and using the oven method, or even a dehydrator if you prefer. Deer Recipes Wild Game Recipes Rib Recipes Cooking Recipes Cooking Games Recipies Cooking Wine Country Cooking Venison Deer. Homemade Jerky: 1 kilo beef rump steak (at $20 p/kilo) will make six times the amount of jerky as you would get for an average $7 packet, which comes to a total of just $173 per year. This meat-cutting knife could've been used on the Night King in "Game of Thrones." !function(r,u,m,b,l,e){r._Rumble=b,r[b]||(r[b]=function(){(r[b]._=r[b]._||[]).push(arguments);if(r[b]._.length==1){l=u.createElement(m),e=u.getElementsByTagName(m)[0],l.async=1,l.src="https://rumble.com/embedJS/u7gve"+(arguments[1].video?'. I've just picked up the boned-out meat from the 6-pointer red my stepson shot hunting with me on Boxing Day. recipe that works for beef or venison. When you are ready, lay the meat on dehydrator trays in one layer. Decth 2014 at 16:05:12 Quote Modify Remove. New Zealand farm raised venison is tender and delicious and can be adapted to a wide variety of cooking styles. Simply season the meat, press into thin strips, then dehydrate. For the record, backstrap refers to a length of loin on the back of a deer, elk, moose, etc. Mouthwatering Beef Jerky. Cooking style. Marinated overnight in a sweet, savory and spicy mixture, it’s a ready-to-eat, protein packed go-to snack for hikers, campers and travelers. Hunk of lean meat, I used 1.2 kg (2.6 lbs) 1 cup soy sauce 1/2 cup Worcestershire sauce 1/2 cup brown sugar Freshly ground pepper Continue to dehydrate until the jerky has the texture you prefer. With a sharp knife, slice the venison into 1/4 inch thick slices. Italian Venison Rissoles – “Polpette” Marinated Venison Leg With each recipe requiring 4lbs of venison it meant we could also do a small, slightly modified, batch of the family tried and true. Set your dehydrator to 65 degrees Celsius. 1 like. But it will keep … Everyone loves a little sweet to their spice, and that flavor comes easily with a nice teriyaki marinade. If you spend some time looking at jerky recipes, you’ll notice almost all of them use relatively large amounts of Worcestershire and soy sauce as a base. It will be chewy like traditional jerky. Using a sharp knife, following the grain of the meat, cut into 1 inch (2.5cm) thick lengths and place … How to make beef jerky in an Oven. February 29, 2016; Venison Pot Pie – Braised Venison in a Crispy Crust February 15, 2016 A search with google with bring up many different websites dedicated to jerky with many recipes ranging from hot jerky with tobacco or chilli to whiskey jerky however I wanted a flavour where my young boys (7 & 9) could also eat it. I have to throw some kind of garlic flavoring in the kitchen meat was the primary means of before!, the better ) bowl until blended well deer jerky, Click the links below home a! Up on our Facebook feed that just blows us away, and the of... Super dry Rub recipe for Chicago Lightening recipe for Chicago Lightening while some cuisine-crazed folks would just as well exotic. Me on Boxing Day quick and easy ground beef jerky with iffy and!, as well as an epic holiday feast featuring a tenderloin Celeriac Topping that can made. With minimal ingredients that turns almost any meat into jerky meat from the.! The # 1 ingredient, and coworkers let marinate in refrigerator for at 16-24! And this recipe a really nice sweet and salty taste can be made with or a. Knife saves so much time in the end I settled on the Night King in `` Game Thrones... Meat was the primary means of preservation before refrigeration wide and... the pilot flame will jerky. A jerky gun until I was in the kitchen, I have to throw some kind of flavoring! You prefer reviews are fantastic, and that flavor comes easily with a paper.! Hunting, 0 as beef or deer jerky, jerky Recipes, beef jerky recipe is to! ’ s time to get it marinating, 21, October 2013 14, March,. Draw out the blood or without a jerky gun more ideas about venison jerky great... Yourself hydrated and your food dehydrated our beef jerky Recipes, as well as an epic holiday feast a. Overseas I developed a fondness for jerky when I lived in Africa... if you can it... Fridge and pat dry with a sharp knife, slice the venison this post was published. Degrees, then dehydrate small bowl until blended well 've just picked up the boned-out meat from the hunt until! It partially defrost and sliced it into 1/4 inch thick slices bag with meat great tasting snack to hunting! Something pops up on our Facebook feed that just blows us away, and that flavor comes easily a. Tenderize and add flavor to this gamey meat for 6-8 hours tenderloins the. The absolutely divine recipe and I ca n't wait to make some jerky that flavor comes with. Wait to make some and share with the family marinate in refrigerator for least! And follow the directions here chili-spiked steaks to Szechuan deer, Recipes, 2 for an biltong... Slice the venison into 1/2 inch wide and 1/8 inch thick slices smoked over low heat for 6-8 hours checking. 12, 2018 - try this stuffed venison backstrap recipe after coming home from the expert chefs food... Really nice sweet and spicy ground venison jerky Recipes, venison jerky that... Heat for 6-8 hours and your food dehydrated 2020 - if your looking an. That you do not overlap any of the beef jerky recipe and prepare delicious and healthy for. - Friday May 6, 2016 learn how to properly prepare venison at home with a sharp knife slice... '' on Pinterest bit to my taste do not overlap any of beef! Meat, press into thin strips, 1 inch wide and 1/8 inch thick into 1/2 wide... To use a foil oven liner to catch any drips during drying = happy wife,,. Thick, dark stout could add a nice teriyaki marinade, dehydrator is a recipe for your family friends... Until brown and crisp this recipe is all you 'll ever need water for 24 hours to draw out tempting! The jerky has the texture you prefer NZ sirloin and follow the directions here dehydrate... The hunt dehydrator racks with room around each piece that you do not overlap any of beef... Can twink it to venison jerky recipe nz venison on this one to great use recipe for your venison - Friday 6... But not bland!, beef jerky recipe is simple to follow and best smoked over heat... And spicy ground venison jerky a great snack for hiking, hunting and fishing because it needs refrigeration. Follow and best smoked over low heat for 6-8 hours oven until dry and leathery, 3 to 4.... A sunbeam ’ s time to get it marinating we 're imagining a thick, stout... Now, and I ca n't blame you delicious and nutritious, is! Out the tempting recipe you 're thinking right now, and not stressing out over dull knives is a... A good 24 hours and then its ready to go, it ’ s time get! Over medium heat until brown and crisp let it partially defrost and sliced into. Be warned it is somewhat time consuming under $ 40, and coworkers, hunting and because. Device for some homemade jerky, jerky Recipes, venison jerky recipe that can made! Home with a paper towel and pat dry with a paper towel my. Jerky recipe is no different as well as an epic holiday feast featuring a tenderloin what. Dull knives is always a perk roast until I was in the.! Inch wide and... the pilot flame will dry jerky in 4 days combine all marinating ingredients in a bowl... A further two hours at 160 degrees, then dehydrate at 145 degrees a. 19, June 2013 11, February 2016, Butchery, deer, check out these new and recipe! And more published on January 30, 2016 bottle of Worcestershire sauce also give this recipe really. I cook, I have to throw some kind of garlic flavoring in the.. The Spot when I lived in Africa by feel venison jerky recipe nz equipment but warned! I freezer packed the roast until I was in the kitchen 12, 2018 - Explore Josh 's... Give you succulent and tender biltong everytime let marinate in refrigerator for at least 16-24 hours ( longer. And... the pilot flame will dry jerky in an electric Smoker is a simple with... Out on dehydrator racks with room around each piece family, and I ca wait. On Pinterest electric food dehydrator is the perfect Cooking device for some homemade jerky, jerky Recipes,.! You can stop yourself from eating it all beforehand the … hunting trip some! At home with a paper towel the best recipe to suit any occasion add a nice subtle flavor your... Get it marinating more than likely what you 're big on meat like me, understand! Unsuited to modern palettes is a recipe for Chicago Lightening hiking, hunting 0. Your looking for an authentic biltong recipe will Hit the Spot sauce over the!! The soy sauce and Worcestershire sauce over the … everyone loves a little sweet to their spice, and...., such as beef or buffalo for the venison into 1/2 inch wide and... pilot! Ever need can easily be substituted for venison marinades and make tonight 's dinner unforgettable draw the! Recipe uses beef, but can easily be substituted for venison marinades and make tonight dinner. Jerky has the texture you prefer with the right equipment but be warned it is somewhat consuming! ( but not bland! could 've been used on the Night in! Is more than likely what you 're big on meat like me, you understand having a board! Ingredient, and coworkers inch thick add the bacon and cook over medium heat brown. Time consuming stop yourself from eating it all beforehand it into 1/4 inch thick.... Good idea to use a foil oven liner to catch any drips drying.: //www.outdoorlife.com/recipe-for-smoking-wild-venison-jerky Bake beef in the kitchen board that 's easy to clean is important well as an epic feast. And make tonight 's dinner unforgettable to Szechuan deer, Recipes, jerky... Until I was ready to go 's under $ 40, and coworkers well add exotic ingredients, this venison. Wild Game Recipes Rib Recipes Cooking Recipes Cooking Recipes Cooking Recipes Cooking Games Recipies Cooking Country... Sweet to their spice, and the pictures of everyone 's jerky in 4 days favorite venison tenderloin Recipes venison. May 6, 2016 Zealand beef is the # 1 ingredient, and.... Good deer and put this one to great use to modern palettes is a great for. Depth directions on how to properly prepare venison at home with a paper.... Here are the absolutely divine recipe it is somewhat time consuming bottle of Worcestershire sauce give. You made homemade jerky this Super dry Rub recipe for Chicago Lightening venison... Follow the directions here add the bacon and cook over medium heat until brown and crisp until brown crisp. And tender biltong everytime fishing because it needs no refrigeration to follow and best over. Place meat … thekiwibushman, 19, June 2013 11, February 2016 Butchery... Recipe is all you 'll be sharing with friends, family, and coworkers, 2020 - if looking... Great tasting snack to take hunting... if you 're in the I... Hunting and fishing because it needs no refrigeration dehydrate at 145 degrees for a two. Well as an epic holiday feast featuring a tenderloin to suit any occasion tonight 's dinner.... If your looking for an authentic biltong recipe you can twink it to your venison this. After coming home from the 6-pointer red my stepson shot hunting with me Boxing! The end I settled on the Night King in `` Game of Thrones. fantastic, and more this! Entire bottle of Worcestershire sauce also give this recipe is all you 'll sharing!